NatureSeal, Inc. has led the fresh-cut produce industry with the development of the NatureSeal® product line.  NatureSeal was jointly developed and patented with the USDA - Agricultural Research Service (USDA-ARS).  With precise blends of vitamins and minerals NatureSeal is proven to maintain the natural taste, texture and color of fresh-cut produce for up to 21 days. 

The NatureSeal line of products are allergen-free, sulfite-free and Kosher certified.  Several formulations are OMRI Listed for use on certified organic produce.  Our product line is available to fresh-cut produce processors, as well as the foodservice industry. 

For more information visit www.natureseal.com